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Bali Mula Mindfull Eating
Ancient Tradition Village Dining Experience by Chef Yudi
Dapur Bali Mula is a unique, traditional open-air dining experience in Les Village, North Bali, that serves ancestral Balinese cuisine cooked over wood fires. The place have no fixed menu: Dishes change daily depending on what local fishermen and farmers bring in from the sea, forest, and fields. The intimate hospitality typical of a host welcoming guests is palpable at Dapur Bali Moela
You can also witness firsthand the process of making arak (a traditional spirit) and liquid palm sugar (juruh) derived from the lontar (palmyra palm).Related experiences
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Wanaprastha Forest Therapy
Through this nature immersion, you will get various health benefits for Increasing production of anti-cancer proteins and Assists in weight loss, Lowers blood pressure, Reduces stress, Improves cardiovascular health and metabolism, and deep relaxation
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Farm to Table Dining
Explore the mandala-shaped permaculture garden, Mansur Heritage rice paddies, nursery, poultry, composting pit, and if you’re lucky, you might even spot the Bali Starlings at the farm
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Jamu Herbal Remedies
The primary benefits of “jamu” include boosting the immune system, relieving pain, and aiding digestion, thanks to the antioxidants and natural active compounds found in the spices.
Paon Bogha
Balinese traditional spice blends (basa genep) are rich in spices scientifically proven to contain active compounds that combat free radicals and boost the body's immunity.
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Guided Nature Forest Walking
Forest walking combined with coffee offers a powerful boost to your mind, body, and soul by blending nature's healing elements with a mindful caffeine ritual.